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Elena Murzello

Jaya River House Park for RESIDENT Magazine

June 27, 2017

Here is a piece I wrote especially for the hotel we stayed at in Cambodia for RESIDENT magazine entitled, Sweet Siem Reap.

ELENA:)

 

Labels: News & EventsTags: asia, breakfast, buffet, cambodia, hotel, Jaya River House Park, lotus flower, Resident Magazine, review, siem reap, Spa, swimming pool, travel

Siem Reap (May 14 – May 20)

June 18, 2017

Truth be told Cambodia was never on my list of places to go. And leave it to a random horrible Tuesday, for me and my cousin to decide it was time to head for some tropical weather. We kicked around a few ideas and managed to land on Siem Reap, Cambodia. A few weeks later, I was washing my hands in a Shanghai airport bathroom when we reunited (the last time I saw her was in Sept in Bali) and were enroute to Siem Reap.

We were picked up at night in TukTuk complete with reusable bottles of cold water (#refillNOTlandfill initative) and cool moist towels that were very much welcomed. The TukTuk dropped us off at the beautiful oasis: Jaya House River Park Hotel.

The next day was our catch up/rest day. The salt water pool, some time around the market and back to the hotel for a spa treatment and dinner. We were pretty jet lagged and our room was so nice that we just hung out drinking loose leaf tea and catching up. In fact, the whole trip we tried to incorporate as much lounging around as possible.

The next day we visited 3 temples: Angkor Wat, Ta Prohm and Bayon (seen in the movie, Tomb Raider). To say it was hot would be an understatement. It was humid and around 35 degrees celcius. I opted for workout Lululemon capris and a tank top. We were told that we needed to cover both our knees and arms, which would be fine if it wasn’t so hot. By mid day we were only covering up when asked because it was SO sweltering.

Angkor Wat is massive. You feel like you are walking forever, climbing into steep areas, down corridors and small lookout areas. My cousin and I noticed there was a slight optical illusion as you would walk down the hallway – peering down, it would look as though you were starring into a mirror. We managed to climb to the top of the steep temple (where my cousin told this foreign lady grasping to the handrail that she shouldn’t worry about me – as I work out. Hahahah) and saw how vast the entire archeological site really was. The day was filled with 3 temples, which for the mix of humidity and heat – was all we could take as we were drenched with sweat by the end of it. The night, we checked out Haven restaurant, which had a beautiful outdoor terrace.

The next day, we travelled to the countryside for a private cooking class (Countryside Cooking class). It was so much fun wandering through the market and checking out the local fares including the marinated crickets. My cousin tried them first and approved; so I took a sampling without the wings – they weren’t half bad. Almost like chips, with a salt and pepper flavor. We cooked a three-course meal including Banana Blossom Salad, Chicken Amok and for desert Banana rice cake. It was so yummy. Fresh ingredients makes all the difference. Later in the day, we checked out a pottery class that was challenging as working with a wheel is not easy as it looks. We finished the day with a casual dinner at Sinn Sisamouth Cafe and had $3 massages with $3 whiskeys with friends from the US.

The next day was a mishmash of shopping, checking out a butterfly farm, learning about landmines and the Khmer Rouge movement. I have to admit that my knowledge about this mass genocide was lacking until we travelled to the Cambodia Landmine Museum and Relief Center founded by Aki Ra (former child soldier) . The museum has a relief center where kids live and attend school nearby. In 2016, 5 students attend university in Siem Reap. After a traditional blessing with monks, we ended the day with the cheapest street meal ever: $5 for two plates of noodles and two large fresh fruit smoothies.


 

 

 

 

 

 

 

I made my last day complete, by indulging in a road side $1 deep friend banana.

ELENA:)

 

 

 

 

 

 

 

 

 

Labels: News & EventsTags: Aki Ra, Amok, Angkor Wat, asia, butterfly, butterfly farm, butterfly museum, cambodia, Cambodia Landmine Museum and Relief Center, cooking class, Countryside Cooking Class, crickets, eating, Food, Haven, hotel, Jaya House River Park, massages, noodles, restaurants, siem reap, Sinn Sisamouth, Tomb Raider, tourist

A Better Place for Our Plastic Bottles

June 3, 2017

This is the piece I wrote for Huff Post Impact before I went to Cambodia. Read it here.

ELENA:)

 

Labels: News & EventsTags: asia, cambodia, Canada, Huff Post, Huff Post Canada, Huffington Post Canada Lifestyle, Impact, recycle, refill, refillnotlandfill, siem reap, travel, trip

About

Elena Murzello 2021 Photo

Who is Elena Murzello? I’m a multifaceted multi-tasker, certainly a “go-getter”. Growing up in the small town of Wetaskiwin, Alberta. I’m a nurse, an actress, a writer, a traveler and a MBA grad.
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elenamurzello

So since I kind of glossed over my three and half So since I kind of glossed over my three and half week trip in just a few posts, I figure I should back track a bit. Now you get the pleasure of re-living the trip through single shots and thoughts. 

The best value for our money was renting a driver (essentially a taxi driver in a very old VW Rabbit with no AC) to take us around. 

No one told us that places value cash over card which was slightly annoying when it came to payment of things. 

Prayer wheels are a thing (these are at the Namo Buddha Temple and can vary in simple to elaborate designs. Our entry and exit of each town/village was marked by turning the many prayer wheels until the next. I ended up purchasing a small one for myself at the Boudhanath Stupa on our last few hours in Kathmandu. It has the Sanskrit mantra ‘Om mani padme hum’ on it. 

If your wondering if my leather jacket came on the trek, it didn’t. That outfit stayed in the city until my return.
So here we are in #singapore - this is from the fi So here we are in #singapore - this is from the first full day which was Wed. It was sunny, humid and stopped by @bellsandbirds at @raffleshotelsingapore before heading over across the street to have some #chickenrice @singsweekee.sg #chromenails by @agnesg.nailsjambox cleaned up the Everest dryness and dirt before more shopping around Payar Lebar Quarter.
Everest Base Camp: Day 4 onwards… At #Dingboche Everest Base Camp: Day 4 onwards…

At #Dingboche (4350 m) we aclimizized for two days - under to coldest conditions. It’s also where we started an altitude sickness medication called Dimox - which can give you vivid dreams, tingling in your hands and feet (so much so that your feet can go ice cold and you start to wonder if your loosing circulation) True story though. I piled on two pairs of @darntoughvermont socks and @rab.equipment down slippers until I noticed a difference three hours later. 

No real trees grow past 4000m, so both the terrain (sand/rock) and the vegetation (little shrubs) is completely different. Because everything needs to be carried by porters up the mountain, there are minimal luxuries in tea houses including heat in rooms, individual toilets/sinks/showers which of course brought their own challenges. Somewhere past 4000m, I developed the stubborn khumbu cough (probably from the dust, not helped by the cold), a decrease in appetite and not sleeping throughout the night. 

From Dingboche we ascended up to Lobouche (4910 m). The incline was not as steep, so you think you could go fast, but the attitude slows you down. On our way to Lobouche we visited the memorial site for climbers who lost their lives on #Everest. 

After one night, we headed to Gorakshep (5180 m), making it to Everest Base Camp in the afternoon. 

8 days up with only three days to descend: Pheriche (4200 m) to Namche Bazaar (3400 m) and then to Lukla (2840 m). Caught one of the last flights out to #Kathmandu from Lukla due to the weather. 

Heading over to #Singapore tonight.
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